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Mon-Sat : 9:30AM-6PM

Sunday Closed

HOLIDAY COCKTAIL PARTY

This is your chance to learn a menu that will turn you into an enviable culinary star with your guests. This lesson will teach you to plan, shop, and prepare so when your guests arrive you have a star-studded buffet and time to enjoy the party! Our great menu is Grill Cooked New York Steak on Garlic Crostini with Horseradish Sauce; Classic Shrimp Cocktail with Two Sauces:  Spicy Cocktail Sauce & Sauce Remoulade; Sweet Potato Blini with Crème Fraiche & Caviar; Chorizo Filled, Bacon Wrapped Dates; Pear, Gorgonzola, & Caramelized Onion Flatbread Pizza Bites; Mini Lobster Rolls, and Dark Chocolate Mousse in Phyllo Cups with Shaved Chocolate & Mint. We’ll enjoy our cocktail foods with a Prosecco-Pom Cocktail.

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Date

Thursday Nov 21st

Time

6:30 pm - 9:30 pm

Local Time

  • Timezone: America/New_York
  • Date: Thursday Nov 21st
  • Time: 8:30 pm - 11:30 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, Arizona 85255
Category

Instructor

Linda Martin
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
REGISTER

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