MIDNIGHT IN PARIS

Immerse yourself in the cuisine of this rich culinary city! Parisian foods are some of the best known and most loved ones with culinary traditions that go back centuries. Join us to learn about classic Parisian cuisine with this menu. Our lesson is Pinot-Salted Olive Tapenade with Seasoned Bread Bites; French Onion Skillet Meatballs with French Bread Garlic Knots; Asparagus Wrapped Crepes with Hollandaise Sauce; Caramelized Onion, Leek & Gruyere Tart; Porterhouse Steak With Bechamel, White & Dark Soubise, and Spring Mix Salad with Caramelized walnuts & French Dijon Vinaigrette. Dessert will be French Apple Tart with Homemade French Vanilla Ice Cream.