ULTIMATE APPETIZERS

Learn to make appetizers to entertain, enjoy for dinner, or when you want a combination of interesting finger foods. No matter the reason, these recipes are a treat anytime. Come for a fun and interesting lesson to make Crab Toasts; Beef Wellington Fried Wontons; Bang Bang Shrimp; Classic Bruschetta; Almond, Bacon & Fig Jam Crostini with Whipped Mascarpone; Parmesan Crusted Deep Fried Ravioli, and Bostock (a French Pastry soaked in sweet Citrus Syrup).