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Kids and Teens

Kids & Teens Classes

SPRING SCHEDULE (PDF)

JUNE CLASSES

NEW SUMMER SCHEDULE (PDF)

NEW JULY CLASSES

NEW AUGUST CLASSES

NEW SEPTEMBER CLASSES

July 2026

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Mon
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CELEBRATE A SOUTHWEST 4TH
9:30 am - 12:30 pm
$105.00
What better way to celebrate the 4th – than with a hands-on cooking class of All-American Southwest foods! We’ll have a wonderful time cooking these traditional favorites, then celebrating with a special cocktail! Join in to be part of making Firecracker Steak & Cheese Taquito Cups; Poblano Smash Burgers with Peppe , ...
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6
KIDS COOKING CAMP – JULY 6 THRU JULY 10
9:30 am - 12:00 pm
$525.00
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
KIDS COOKING CAMP CONTINUES – JULY 6
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP – JULY 6 THRU JULY 10
2:00 pm - 4:30 pm
$525.00
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Come for MONDAY in Mexico: Homemade Guacamole and Salsa with Homemade Tortilla Chips; The Ultimate , ...
TEENS COOKING CAMP CONTINUES – JULY 6
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: MONDAY in Mexico: Homemade Guacamole and Salsa with Homemade Tortilla Chi , ...
7
KIDS COOKING CAMP CONTINUES – JULY 7
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 7
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: TUESDAY In Tuscany: Deep Fried Mozzarella Balls; Italian Meatball Sliders , ...
8
KIDS COOKING CAMP CONTINUES – JULY 8
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 8
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: WEDNESDAY – World Cuisine: Asian Sweet & Sour Chicken over Rice; Swed , ...
9
KIDS COOKING CAMP CONTINUES – JULY 9
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 9
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: THURSDAY In Thailand: Thai Sweet Chili Shrimp; Crispy Baked Asian Chicken , ...
10
KIDS COOKING CAMP CONTINUES – JULY 10
9:30 am - 12:00 pm
TEENS COOKING CAMP CONTINUES – JULY 10
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: FRIDAY In France: Cheese Puffs (Gougères); Croissant Croque Monsieur (Ooe , ...
GOURMET COUPLES
6:30 pm - 9:30 pm
$220.00
Plan a special date night with your partner and share an amazing experience cooking a gourmet meal with a group of couples. You’ll choose a recipe from this great menu and work as a team preparing it. When the lesson comes together,  you will sit down to enjoy the meal, and we will serve it with a sampling of wines. En , ...
11
SOURDOUGH SUCCESS
9:30 am - 12:30 pm
$105.00
Here is an opportunity to learn the secrets of successful Sourdough Bread making. This lesson lays out the method of making a starter; and steps to successfully mixing, kneading, proofing, and baking a variety of Breads. If you’ve wanted to learn, this class will put you on the path to making beautiful, delicious Sourd , ...
COOL SUMMER COCKTAIL PARTY
2:00 pm - 5:00 pm
$105.00
Take a break from the heat and come into our cool kitchen to be part of creating these wonderful bite-sized morsels! They are perfect for entertaining, for an easy light dinner, or taking to share with friends. This is a great class to invite a friend to share with you! Our menu is Shrimp Salad with Romesco Vinaigrette , ...
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COOKING LIKE INA GARTEN
2:00 pm - 5:00 pm
$105.00
Ina had it right in making cooking fun and not too complicated. Her recipes work and taste great! We have gathered a group of favorites from her book “GO-TO DINNERS” to prepare in this fun class! If you’re an Ina fan, come have fun with us and learn to prepare Creamy Hummus with Pine Nuts; Roasted Shrimp Panzanella Sal , ...
14
AIR FRY FOR SUMMER
9:30 am - 12:30 pm
$105.00
Your air fryer is the perfect cooking vessel for summertime cooking! It cooks anything and everything and keeps the heat contained in one small unit! This class teaches how versatile an air fryer can be with a lesson of Ribeye Steak with Garlic Butter; Chicken Wontons with Dipping Sauce; Cream Cheese Stuffed Mushrooms; , ...
TAPAS AND PAELLA
6:30 pm - 9:30 pm
$105.00
These Spanish specialties are culinary treats all year long. Learn an array of finger foods that pair beautifully with wine. The main event will be preparing two varieties of Paella! This  party time food is fun to  share with friends so we hope you can join us to learn the ins and outs of making it! Our lesson is Span , ...
15
MARTIES MAD MARTINI HOUR
4:30 pm - 6:00 pm
$30.00
It’s a party and you are invited to Martie’s Mad Martini Happy Hour! Come sip a Key Lime Martini – fresh, refreshing and delicious, crafted by our Mixologist Brian Vogel, owner of the Raven Gastropub. Brian will share tips on how to make this memorable cocktail. Our chef will DEMONSTRATE an appetizer you won’t be able , ...
16
PLANT BASED PREFERENCES
9:30 am - 12:30 pm
$105.00
Many of us are choosing to eat a healthy diet comprised of fresh Vegetables and Fruits. This lesson explores creative ways you can use summer harvest ingredients to prepare meals for your summertime eating pleasure. Come for an amazing and inspiring lesson of Kale Sauce Pasta (silky pureed Kale, Garlic, Olive Oil, and , ...
SAILING THE CARIBBEAN
6:30 pm - 9:30 pm
$105.00
In this fun class we will depart from the heat with a culinary journey to the Caribbean. We will incorporate ingredients found in the islands to prepare an amazing group of specialties! Come for an Island Party to learn Shrimp & Vegetable Egg Rolls with Curry-Honey Dipping Sauce; Tostones (fried Plantains with Mojo , ...
17
LUNCH AND LEARN
12:00 pm - 1:00 pm
$50.00
Cool summertime foods are what we will find in this fun DEMONSTRATION. Come for a delicious lunch and be served this delicious and inspired lunch. You’ll enjoy Garlic Herb Chicken in Puff Pastry with Dijon Shallot Cream Sauce, served with Bacon-wrapped Asparagus Bundles. Dessert will be Milk Chocolate Pie with Oreo Coo , ...
GOURMET COUPLES
6:30 pm - 9:30 pm
$220.00
Invite your partner to share a great culinary experience with you. This lesson features a gourmet three‑course dinner created by several couples. If you’re a foodie, come have fun and spend the evening cooking and learning to prepare it as you chop, stir, sauté and roast part of this menu. In this relaxed environment, , ...
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ART OF CAKE DECORATING
9:30 am - 12:30 pm
$105.00
Have you ever wanted to have skills to decorate Cakes and have them look like they are professionally done? Here is your chance to make beautiful Cakes possible! Learn to make Icing perfect for piping & use a pastry bag and tips to make borders, write, & make flowers. You’ll use regular & Russian tips and c , ...
PARISIAN FINGER FOODS
2:00 pm - 5:00 pm
$105.00
French finger foods are so delicious! This lesson teaches classic methods to prepare an array of bite-sized morsels using French inspired recipes. Join us for a fun afternoon of cooking and learning to make this beautiful menu of Buttered Radish Tartines (toasted Bread topped with Herb & Olive Butter and thinly sli , ...
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20
KIDS COOKING CAMP – JULY 20 THRU JULY 24
9:30 am - 12:00 pm
$525.00
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
KIDS COOKING CAMP CONTINUES – JULY 20
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP – JULY 20 THRU JULY 24
2:00 pm - 4:30 pm
$525.00
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! This series teaches: MONDAY Breakfast of Champions: Stuffed French Toast Roll Ups; Cinnamon Brown , ...
TEENS COOKING CAMP CONTINUES – JULY 20
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: MONDAY Breakfast of Champions: Stuffed French Toast Roll Ups; Cinnamon Br , ...
21
KIDS COOKING CAMP CONTINUES – JULY 21
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 21
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: TUESDAY Oodles of Noodles: Miso Butter Spaghetti with Scallions; Spinach , ...
22
KIDS COOKING CAMP CONTINUES – JULY 22
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 22
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: WEDNESDAY – Cooking Around the World:  Japanese Cabbage Okonomiyaki , ...
23
KIDS COOKING CAMP CONTINUES – JULY 23
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 23
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: THURSDAY – Pizza & Salad: Margherita Pizza with Pesto; Sausage , ...
24
KIDS COOKING CAMP CONTINUES – JULY 24
9:30 am - 12:00 pm
If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, h , ...
TEENS COOKING CAMP CONTINUES – JULY 24
2:00 pm - 4:30 pm
If you are a teen (aged 13 – 17) who likes to cook and would like to learn more about cooking, you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! This series teaches: FRIDAY – Sweet Treats: Skillet Peanut Butter Chocolate Chip Blondies; Cinna , ...
GOURMET COUPLES
6:30 pm - 9:30 pm
$220.00
This fun class is made for two people to come as a couple and join other couples to prepare an amazing three-course menu. We will break it down and learn it course by course. This hands-on lesson teaches new techniques and skills with each recipe. We will cook for a couple of hours and when the meal is ready, we will s , ...
25
LAZY GIRL APPETIZERS
9:30 am - 12:30 pm
$105.00
Do you love great food but love it even more when it’s easy to prepare? It is not really about being lazy; it’s more about how to make food taste great; made in a brief period of time. Learn to do the lazy girl way with a menu that is WOW with each item! This fun lesson teaches Mediterranean Spinach and Feta Crisps; Go , ...
THAI IT ON
2:00 pm - 5:00 pm
$105.00
If you love Thai food, come gain knowledge and understanding of the ingredients, spices, and cooking techniques to prepare it. The lesson will teach how to achieve an enjoyable range of flavors, each uniquely balanced, healthy, and spicy. Come have fun and learn Cucumber Salad with Chile, Mint, and Basil; Bag of Gold D , ...
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TUSCAN SUMMER DELIGHTS
2:00 pm - 5:00 pm
$105.00
Wouldn’t we love to be in Tuscany right now, basking in the countryside, enjoying the foods this region is famous for? Take the opportunity to learn about the foundations of Tuscan cooking and the use of Olive Oil, Bread, Pastas, Vegetables, fresh Herbs, and locally grown Meats. Learn about food, which is humble, authe , ...
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CHICKEN INTERNATIONAL
9:30 am - 12:30 pm
$105.00
Chicken is popular around the world because it is lean, high in protein, it’s affordable, and versatile. It’s mild flavor is enhanced by regional spices, cooking techniques, and traditions. Come explore how it is enjoyed worldwide with this lesson on global cuisines with chicken as the center stage ingredient. Our fun , ...
FINGER FOODS OF THE MED
6:30 pm - 9:30 pm
$105.00
With the bright, fresh flavors from the Mediterranean region, it’s no wonder people look to it for the health benefits it provides. Come for a lesson on this dynamic, delicious cuisine so you can make it for yourself. Our lesson is Lebanese Flatbreads with Tomatoes, Za’atar and Sumac; charred Zucchini Dip with Ta , ...
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STIR FRY EASE
9:30 am - 12:30 pm
$105.00
Discover how stir‑frying unlocks the signature tastes of Asian cuisine, from fragrant herbs to lively spices. This quick, one‑dish method is perfect for creating big flavor in little time. Come learn the secrets to stir‑fry success in this fun and flavorful class. You will learn Longevity Noodles with Chicken, Ginger, , ...
CALIFORNIA DREAMIN
6:30 pm - 9:30 pm
$105.00
California is made for summertime cooking. Fresh, light, flavorful ingredients form the background of this regional cuisine. Our lesson incorporates ingredients from southern California, like Avocados, Salads and Sourdough Bread to the Artichokes, Figs, Sprouts, Salmon, Oysters, and Crab from the north. Come for a fabu , ...
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LUNCH AND LEARN
12:00 pm - 1:00 pm
$50.00
Light, cool, flavorful, and easy to prepare the focus of this noontime DEMONSTRATION lesson. Come for a great lunch as we show Salmon roasted in Butter, served with Herb-Garden Carrots. Dessert will be Whipped Cream Cake with fresh Berries (Vanilla Cake enriched with Whipped Cream, finished with a dusting of Powdered S , ...
GOURMET COUPLES
6:30 pm - 9:30 pm
$220.00
Invite your partner to share a great evening cooking a gourmet meal. You will join a group of couples and divide cooking the three-course menu between the group. Come for a fun cooking experience to expand your cooking knowledge and immerse yourself in a gourmet culinary adventure. When the meal is ready, it will be se , ...
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VIBRANT SUMMER SALADS
9:30 am - 12:30 pm
$105.00
Salads make great summertime meals and are light, versatile and appealing foods to eat. Learn this array of delicious (and famous) combinations, where each Salad stands out as a meal in itself! Join us for Brussels Sprouts Salad with Dijon Horseradish Vinaigrette; Salad Nicoise with Lemon Tarragon Dressing; Farmer’s Su , ...
WINE COUNTRY ENTERTAINING
2:00 pm - 5:00 pm
$105.00
A wine-country entertaining class teaches you how to host with the effortless charm of Napa and Sonoma — where gatherings feel luxurious but never fussy, and every detail is guided by seasonality, simplicity, and a love of good wine. Come for an inspiring class to be part of a group preparing this great menu. Our lesso , ...

KIDS & TEENS COOKING CLASSES

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Sweet Basil has classes for Kids & Teen scheduled

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As soon as Martie Sullivan moved Sweet Basil to a larger space she fulfilled another dream: cooking classes for Kids & Teens. And not just “kids-easy” dishes but the real deal. (See some upcoming classes below.) The TV cooking shows were gaining followers of all ages. Martie wanted to offer them a serious and fun environment with professional chefs teaching them to emulate their TV heroes.

Sweet Basil has classes for Kids & Teen scheduled throughout the year. In addition, we are well known for our Summer Cook Camps!! Classes are also scheduled on Saturdays during the school year and extra classes during vacation periods. Parent Kids & Teen classes are also popular. Check out some of our upcoming classes below.

July 2026

KIDS COOKING CAMP – JULY 6 THRU JULY 10Series

If your child is interested in cooking and is between the ages of 8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. This series teaches: MONDAY - Pizza 101:Three Cheese Homemade Pizza with Fresh Made Marinara Sauce; Roasted Potato Pizza with Cheese & Fresh Herbs; Italian Sausage Pizza with Tomato Sauce; Mozzarella, Fresh Basil & Tomato Pizza; Italian Chopped Salad Pizza; BBQ Chicken Pizza with Fresh Mozzarella, and S’mores Dessert Pizza. TUESDAY- Tacos & Nachos: Roasted Corn & Smashed Avocado Guacamole with Homemade Chips; Spicy Ground Beef Tacos; Crispy Black Bean Tacos with Feta Cheese; Chicken Soft Tacos; Pork Fajita Tacos with Homemade Salsa; Cheese & Pinto Bean Nachos, and Banana Split Tacos with Homemade Ice Cream. WEDNESDAY – Easy Chinese: Crispy Vegetable Egg Rolls with Mustard Sauce; Chicken Chow Mein; Orange-Chili Noodles; Chinese-style Lemon Chicken; Pork Fried Rice with Carrots & Peas; Stir Fry Beef & Broccoli, and Chinese Almond Cookies with Coconut Ice Cream. THURSDAY – Italian Dinner: Bruschetta with Fresh Tomatoes & Basil; Classic Caesar Salad with Homemade Croutons; Spinach & Ricotta Rolled Lasagna; Spaghetti with Meat Sauce; Fresh Made Italian Bread; Italian Risotto with Peas & Parmesan Cheese, and Italian Doughnuts with Cinnamon & Sugar. FRIDAY – Cupcake Wars: Vanilla Cupcakes; Chocolate Cupcakes; Red Velvet Cupcakes; Carrot Cupcakes. and Banana Cupcakes. Students will work in teams to create a theme to decorate their cupcakes with icing and decorations. Teams will be recognized for the outstanding qualities of their cupcakes.
Monday Jul 6th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin
$525.00
Italian Sausage Pizza with Tomato Sauce; Mozzarella, Fresh Basil & Tomato Pizza

KIDS COOKING CAMP CONTINUES – JULY 6Part of a Series

If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. Today This series teaches: MONDAY - Pizza 101:Three Cheese Homemade Pizza with Fresh Made Marinara Sauce; Roasted Potato Pizza with Cheese & Fresh Herbs; Italian Sausage Pizza with Tomato Sauce;  Mozzarella, Fresh Basil & Tomato Pizza; Italian Chopped Salad Pizza; BBQ Chicken Pizza with Fresh Mozzarella, and S’mores Dessert Pizza. This class is part of a series.
Monday Jul 6th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin

TEENS COOKING CAMP – JULY 6 THRU JULY 10Series

If you are a teen (aged 13 – 17) who likes to cook and would like to learn more about cooking, you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Come for MONDAY in Mexico: Homemade Guacamole and Salsa with Homemade Tortilla Chips; The Ultimate Quesadilla; Grilled Chicken & Jack Cheese Rolled Tacos; Green Corn Tamales; Burrito Bowls in a Crispy Tortilla Shell; Mexican Cobb (Chopped) Salad and Mexican Donuts. TUESDAY In Tuscany: Deep Fried Mozzarella Balls; Italian Meatball Sliders; Homemade Fettuccine in Alfredo Sauce; Pizza Pin Rolls; Individual Lasagna Pockets; Mini Mozzarella Balls and Marinated Cherry Tomatoes in Cheese Cups; & Tiramisu Mousse. WEDNESDAY – World Cuisine: Asian Sweet & Sour Chicken over Rice; Swedish Meatballs; Italian Parmesan Bites; USA Steak Cobb Salad; Beef Wellington Fried Wontons; All American "overnight" Mac & Cheese, and Greek Baklava Bites. THURSDAY In Thailand: Thai Sweet Chili Shrimp; Crispy Baked Asian Chicken Wings; Pan Fried Pork and Shrimp Wontons; Beef Pot Stickers; Cashew Chicken; Thai Marinated Steak, and Thai Tea Cookies with Homemade Coconut Ice Cream. FRIDAY In France: Cheese Puffs (Gougères); Croissant Croque Monsieur (Ooey Gooey Ham & Cheese Grilled Sandwiches); Quiche Lorraine; Crispy Steak Frites (Ultra Crispy French Fried Potatoes); Maple Brie Bites; Chocolate Mousse with French Pastry Bostock.
Monday Jul 6th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
$525.00
Homemade Guacamole and Salsa with Homemade Tortilla Chips

TEENS COOKING CAMP CONTINUES – JULY 6Part of a Series

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: MONDAY in Mexico: Homemade Guacamole and Salsa with Homemade Tortilla Chips; The Ultimate Quesadilla; Grilled Chicken & Jack Cheese Rolled Tacos; Green Corn Tamales; Burrito Bowls in a Crispy Tortilla Shell; Mexican Cobb (Chopped) Salad and Mexican Donuts. This class is part of a series.
Monday Jul 6th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
Spicy Ground Beef Tacos

KIDS COOKING CAMP CONTINUES – JULY 7Part of a Series

If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. Today this series teaches: TUESDAY- Tacos & Nachos: Roasted Corn & Smashed Avocado Guacamole with Homemade Chips; Spicy Ground Beef Tacos; Crispy Black Bean Tacos with Feta Cheese; Chicken Soft Tacos; Pork Fajita Tacos with Homemade Salsa; Cheese & Pinto Bean Nachos, and Banana Split Tacos with Homemade Ice Cream. This class is part of a series.
Tuesday Jul 7th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin
Homemade Fettuccine in Alfredo Sauce

TEENS COOKING CAMP CONTINUES – JULY 7Part of a Series

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: TUESDAY In Tuscany: Deep Fried Mozzarella Balls; Italian Meatball Sliders; Homemade Fettuccine in Alfredo Sauce; Pizza Pin Rolls; Individual Lasagna Pockets; Mini Mozzarella Balls and Marinated Cherry Tomatoes in Cheese Cups; & Tiramisu Mousse. This class is part of a series.
Tuesday Jul 7th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
Crispy Vegetable Egg Rolls with Mustard Sauce

KIDS COOKING CAMP CONTINUES – JULY 8Part of a Series

If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. Today this series teaches: WEDNESDAY – Easy Chinese: Crispy Vegetable Egg Rolls with Mustard Sauce; Chicken Chow Mein; Orange-Chili Noodles; Chinese-style Lemon Chicken; Pork Fried Rice with Carrots & Peas; Stir Fry Beef & Broccoli, and Chinese Almond Cookies with Coconut Ice Cream. THURSDAY – Italian Dinner: Bruschetta with Fresh. This class is part of a series.
Wednesday Jul 8th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin
Asian Sweet & Sour Chicken over Rice

TEENS COOKING CAMP CONTINUES – JULY 8Part of a Series

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: WEDNESDAY – World Cuisine: Asian Sweet & Sour Chicken over Rice; Swedish Meatballs; Italian Parmesan Bites; USA Steak Cobb Salad; Beef Wellington Fried Wontons; All American "overnight" Mac & Cheese, and Greek Baklava Bites. This class is part of a series.
Wednesday Jul 8th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
Spaghetti with Meat Sauce; Fresh Made Italian Bread

KIDS COOKING CAMP CONTINUES – JULY 9Part of a Series

If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. Today this series teaches: This class is part of a series. THURSDAY – Italian Dinner: Bruschetta with Fresh Tomatoes & Basil; Classic Caesar Salad with Homemade Croutons; Spinach & Ricotta Rolled Lasagna; Spaghetti with Meat Sauce; Fresh Made Italian Bread; Italian Risotto with Peas & Parmesan Cheese, and Italian Doughnuts with Cinnamon & Sugar.
Thursday Jul 9th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin
Pan Fried Pork and Shrimp Wontons

TEENS COOKING CAMP CONTINUES – JULY 9Part of a Series

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: THURSDAY In Thailand: Thai Sweet Chili Shrimp; Crispy Baked Asian Chicken Wings; Pan Fried Pork and Shrimp Wontons; Beef Pot Stickers; Cashew Chicken; Thai Marinated Steak, and Thai Tea Cookies with Homemade Coconut Ice Cream. This class is part of a series.
Thursday Jul 9th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
Chocolate Cupcakes

KIDS COOKING CAMP CONTINUES – JULY 10Part of a Series

If your child is interested in cooking and is between the ages of  8 and 12, this week-long series will teach cooking skills and methods that will allow them to follow a recipe and be able to cook independently. Each day a  new fun topic is introduced. Kids work hands-on in teams of two, and at the end of the lesson, have a meal of the foods prepared. Today this series teaches: FRIDAY – Cupcake Wars: Vanilla Cupcakes; Chocolate Cupcakes; Red Velvet Cupcakes; Carrot Cupcakes. and Banana Cupcakes. Students will work in teams to create a theme to decorate their cupcakes with icing and decorations. Teams will be recognized for the outstanding qualities of their cupcakes. This class is part of a series.
Friday Jul 10th
9:30 am - 12:00 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Linda Martin
Croissant Croque Monsieur

TEENS COOKING CAMP CONTINUES – JULY 10Part of a Series

If you are a teen (aged 13 – 17)  who likes to cook and would like to learn more about cooking,  you will gain a lot of knowledge in this week-long series. Each day we will focus on a new topic and cook some great food! Today this series teaches: FRIDAY In France: Cheese Puffs (Gougères); Croissant Croque Monsieur (Ooey Gooey Ham & Cheese Grilled Sandwiches); Quiche Lorraine; Crispy Steak Frites (Ultra Crispy French Fried Potatoes); Maple Brie Bites; Chocolate Mousse with French Pastry Bostock. This class is part of a series.
Friday Jul 10th
2:00 pm - 4:30 pm
Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
  • Jan D'Atri
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