FISH ON THE GRILL

Cooking Fish on your grill adds a lovely flavor and texture to fish that can stand up to the heat. Learn how to prep and cook each Fish so you can experience the benefits of the grilling process! This fun lesson includes Flame Cooked Oregano Shrimp with Orzo, Feta, Fresh Tomato, & Dill; Cedar Plank Grilled Salmon with Brown Butter-Caper Sauce; Grilled Mahi Mahi Fish Tacos; Char Cooked Fish Kebabs with Ginger-Soy Marinade; Grill Cooked Red Snapper with Jalapeño-Basil Cream Sauce; Spanish Style Grilled Tilapia with Lemon Aioli, and Lemon & Rosemary Grilled Cod with Charred Asparagus.