ASIAN COCKTAIL PARTY
Asian foods with their delicious, satisfying flavors are the subject of this creative finger food lesson. This assortment of Asian finger foods will teach an array of foods with items your guests will not be able to get enough of. Come for a fun lesson on Japanese Fried Chicken Thighs (Karaage); Beef Satay with Peanut Sauce; Kimchi Jeon (Crispy Pancake with Kimchi); Thai Pork Lettuce Wraps; Banh Xeo (Sizzling Vietnamese Crepes); Vietnamese-Style Shrimp on Sugarcane Swizzle Sticks, and Chocolate Almond Panna Cotta with Ginger and Orange.
