LUNCH AND LEARN – SEPTEMBER 19
Take a break for lunch and join us for a fun lunch and DEMONSTRATION experience! This menu is a great one to share with friends. Come for Flat-Iron Steak with Shallot & White Wine Butter Sauce, served with Spinach Gratin. Dessert will be Lemon Posset with Berries (Eggless Lemon Custard topped with fresh Berries).
