SECRETS TO SUSHI

Making Sushi at home is fun and easy with a little knowledge and understanding of the Fish you need to use. This great class will teach all the steps to making a wide range of Sushi combinations. We’ll prepare step by step, beginning with learning to make Sushi Rice. We’ll use the rice to make Inside-out Spicy Tuna & Lettuce Rolls; California Sushi Roll with Shrimp, Avocado, & Wasabi; Ginger & Fresh Ginger Maki; Beef Tataki Sushi Roll; Seared Sea Scallop Nigiri with Nori Garnish, and Avocado & Fresh Salmon Nigiri.