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Mon-Sat : 9:30AM-6PM

Sunday Closed

Stir-Fried Pasta with Beef (Nui Xào Bò)

VIETNAMESE FAVORITES

The foods and flavors of this amazing cuisine are found in the assortment of spices, flavorings and fresh ingredients. Come for a fascinating and enlightening lesson to learn to make this cuisine for yourself. Our lesson is Rice Soup with Chicken (Cháo Gà); Stir-Fried Pasta with Beef (Nui Xào Bò); Jasmine Rice and Herb Salad with Shrimp; Banh Mi Sliders; San Francisco-Style Vietnamese American Garlic Noodles (Spaghetti coated in Garlic Butter with Asian Flavors) and Lemongrass-Barbecued Pork with Rice-Vermicelli Salad. Dessert will be Chocolate Cake with Vietnamese Coffee Sauce.

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Date

Saturday Jan 17th

Time

2:00 pm - 5:00 pm

Local Time

  • Timezone: America/New_York
  • Date: Saturday Jan 17th
  • Time: 4:00 pm - 7:00 pm

REGISTRATION FEE

$105.00

MORE ABOUT THIS CLASS

REGISTER

Location

Sweet Basil Culinary Center
8900 E Pinnacle Peak Rd., #C-5, Scottsdale, AZ 85255
Phone
480-596-5628

Category

Instructor

Lisa Brisch
Phone
480-596-5628
Email
info@sweetbasilgourmet.com
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